Crispy sausage buns pulled apart with melted cheese

5 Ingredients · Quick Recipes · Air Fryer · Bread & Toast

Crispy Cheesy Sausage Buns

Soft buns turn crisp in the air fryer with a sausage, smoky cheese and Perfect Italiano Perfect Bakes filling.

Cooking time
10 min
Servings
2 pax
Difficulty
Easy

What you’ll need

Ingredients

Serves 2

  • 2 soft hot-dog buns
  • 4 slices smoked cheese, such as Chesdale
  • 2 cooked chicken sausages
  • Ketchup and crispy fried onions, to taste
  • 100g Perfect Italiano Perfect Bakes

Step by step

Method

  1. 1

    Split the buns and line each with two slices of smoked cheese.

  2. 2

    Add a sausage, ketchup and a sprinkle of crispy fried onions.

  3. 3

    Cover generously with Perfect Italiano Perfect Bakes.

  4. 4

    Air fry at 170°C for 7 minutes until the outside is crisp and the cheese is melted.

Watch the guide

See it made on TikTok

Follow along with the Dairylicious Malaysia video for this recipe, then come back to the method above.

Watch on TikTok (opens in a new tab)
TikTok