Air Fryer · Kids-Friendly · Snacks & Appetisers · Party & Sharing
Cheesy Beef Spring Rolls
Minced beef stir-fried in Anchor Unsalted Butter with onion and garlic, cooled, mixed with Perfect Italiano Mozzarella and rolled into spring roll wrappers, then fried until golden and crisp.
- Cooking time
- 40 min
- Servings
- 4 pax
- Difficulty
- Intermediate
What you’ll need
Ingredients
Serves 4
- 30g Anchor Unsalted Butter
- 1 onion, finely diced
- 3 cloves garlic, minced
- 300g minced beef
- 1 tbsp soy sauce
- 1/2 tsp black pepper and salt, to taste
- 150g Perfect Italiano Mozzarella
- 12 spring roll wrappers
- 1 tbsp plain flour mixed with 2 tbsp water, to seal
- Oil, for frying
Step by step
Method
- 1
Melt the Anchor Unsalted Butter in a pan over medium heat and fry the onion and garlic until soft and fragrant.
- 2
Add the minced beef and cook, breaking it up, until browned. Season with soy sauce, salt and pepper, then set aside to cool completely.
- 3
Stir the Perfect Italiano Mozzarella through the cooled beef.
- 4
Place a spoonful of filling near one corner of a wrapper, fold in the sides, roll up tightly and seal with the flour paste. Repeat.
- 5
Deep-fry in hot oil (or air fry at 190C, sprayed with oil) for 4-6 minutes until golden and crisp.
- 6
Drain on kitchen paper and tear one open to show the cheese stretch.
Watch the guide
See it made on TikTok
Follow along with the Dairylicious Malaysia video for this recipe, then come back to the method above.
Watch on TikTok (opens in a new tab)
TikTokKeep cooking
